I tested several options, so you don't have to. For this experiment, I searched online for “natural green food coloring” to find some of the most popular options, then selected four plant ...

Food dyes have a profound effect on how we perceive and react to food. Unfortunately, science proves that those bright hues ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

The FDA recently banned the use of one of those dyes, Red Dye No. 3. Brian Ronholm, director of food policy for Consumer ...

The FDA just announced that it's banning red dye No. 3 from food. Here's what to know about other food dyes—and if they'll get banned too, per a toxicologist.

1 and 2 and green dye No. 3 — are synthetic additives ... shifted away from synthetic dyes and instead focused on natural food coloring, like curcumin, carotenes, paprika and anthocyanins ...

opting for natural alternatives such as beet juice, carmine (a dye derived from insects), and pigments sourced from purple sweet potato, radish, and red cabbage. Sensient Food Colors, a major ...

The FDA has banned Red Dye No. 3 from food and drugs over cancer risks. Natural options like beet juice and purple sweet potato extract may replace it. Many countries already ban synthetic dyes ...