Here’s how I make this delightful dish. To get started, you will need the following ingredients: Begin by sautéing the onion in olive oil over medium heat in a skillet. You want to cook it ...

When the coals are white hot and the flames have died down it's ready for cooking. Lightly drizzle olive oil over a baking tray and place the mackerel fillets on top, skin-side down. Season with ...