Imagine a place where seafood dreams come true, where oysters are royalty, and where clam chowder has its own fan club.

The shellfish was considered food for the poor before Emmanuel “Manno” Bernoon, an emancipated Black man, started serving ...

From curated artwork to striking decor, these beautiful restaurants offer both exceptional meals and perfect photo ops — and ...

Nestled along the picturesque coastline of Marshall, California, there’s a hidden gem that’s been serving up some of the most ...

The new pop-up seafood concept from the owner of Crafty Cow marries Northeast and Northwoods seafood cultures.

Plus, a highly anticipated Cambridge bakery aims for a spring debut, and more restaurant news to know this week ...

What's the best restaurant near you? Check out USA TODAY's 2025 Restaurants of the Year. Details: 620 N. Market St.; ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the ...

The official USA TODAY Restaurants of the Year (ROTY) 2024 list features nearly 50 restaurants across America ranging from fancy fine dining and supper clubs to seafood shacks. USA TODAY Network’s ...

If you want to try numerous seafood options, including shrimp cocktails, lobster claws, smoked whitefish dip, cajun smoked ...

Every year on a Saturday in late March, thousands of fresh oysters arrive in chilled boxes to Club 76, the pub at the ...

Celebrating the giving season all year round, hundreds came together for an oyster roast Saturday afternoon. Shucking and ...