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To keep hardware safe, new 'Oreo' method cuts out the code's clues
Imagine you're a chef with a highly sought-after recipe. You write your top-secret instructions in a journal to ensure you ...
St. Thomas Times-Journal21hOpinion
Eric Bunnell's People: Celebrating 60 years of the Maple Leaf
Saturday is Flag Day, and our Maple Leaf Flag turns 60. And this year, as a rattle-brained U.S. president rattles his sword ...
13 Boomer Habits We Make Fun Of That Are Actually Rather Sweet
The pop superstar's reaction is serving the 'same energy' as another famous meme. The most exclusive club in Hollywood is ...
Grub Street on MSN2d
Big Food Gets Jacked
I figured that eating more protein would give me more energy and steer the fragile container that is my body in the right ...
Aviation Week3d
Remembering Human Error Specialist James Reason
Reason’s 2001 paper on human error modeling appeared in The BMJ, the British Medical Association’s peer-reviewed journal—a ...
There are over 3 million Black-owned businesses in the U.S. — here are 201+ we love
Here are 201+ Black-owned businesses to shop during Black History Month and beyond. Shop Telfar, Jungalow, Pattern Beauty, ...
familydestinationsguide7h
The Massive Used Bookstore In Rhode Island Where You Can Lose Yourself For Hours
One of the hidden gems of Symposium Books is its collection of vintage and rare books. These treasures are tucked away in a ...
familydestinationsguide2d
The Enormous Used Bookstore In Alabama That Takes Nearly All Day To Explore
Jim Reed Books is a veritable Narnia of the printed word, minus the talking lions and eternal winter (though I wouldn’t be surprised if you found a book about those here). As you push open the door, ...
Delicious New Book, ‘Pakistan,’ Celebrates Local Cuisine
A new cookbook featuring over 100 recipes covers the country’s culinary landscape and its scrumptious cross-border influences ...
Where to Eat the Best Crab Soup in Maryland, From Annapolis to Baltimore
Maryland is known for crab, including crab soup, which began as a tomato-based soup and has evolved to a cream of crab soup and the half and half, a mixture of cream of crab soup and Maryland crab ...
What's the best restaurant in the South? Check out USA TODAY's 2025 Restaurants of the Year.
USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...
Wall Street Journal2d
Reporter, The Wall Street Journal
Andrew joined the Journal in 2014 to cover transportation in New York City. He came from the Los Angeles Times, where he covered Wall Street as a national business correspondent. Before that ...