St. Simons Island, Georgia, U.S.A.-based SeaPak, a division of Rich Foods, is launching Classic Cajun Style Shrimp, which is ...

This Mardi Gras you can enjoy authentic Southern cuisine from Cajun Café Chicago. Serving up everything from shrimp etouffee ...

The heady new Louisiana food trail you need to try - A culinary journey through the Pelican State brings swamp tours, karaoke ...

Nestled in the heart of Streamwood, Illinois, there’s a seafood sanctuary that’s about to make waves in your culinary world.

Tucked away in Kansas City, the Dancing Crab Cajun Seafood & Bar is like finding a little slice of New Orleans in the middle ...

In this installment of Restaurant Roundup, two Inner Loop restaurants have closed, a couple concepts expanded to the suburbs, ...

The raw bar features a wide variety of seafood including shrimp, stuffed clams, mussels sauteed, raw oysters, oysters sushi ...

The Bering Sea snow crab fishery reopened in mid-October, after billions of the crab disappeared and the fishery was shut down in October 2022. This season’s first catch was delivered on Jan. 15.

Cajun Bento sells their seafood by the pound so patrons can customize their bag. “We don’t pre-set it for you,” Wu said. “We give you the option to pick and choose.” Half pounds or pounds of crawfish, ...

Looking for something different? Try the buttery chicken stroganoff, homemade crab cakes, or quick air-fryer salmon that comes together in just ten minutes. This is a twist on the utterly ...

The Cajun-spiced rice box is served with a choice ... Half pounds or pounds of crawfish, shrimp, mussels, clams, snow crab legs, king crab legs, and whole Dungeness crab are offered.