I used to love buying tang yuan (round balls of glutinous rice flour, also spelt tong yuen) in ginger broth from the vendors that popped up in Hong Kong streets as soon as the weather started to ...

The writer and curator Su Wu’s version of tang yuan reflects her family’s history and her life in Mexico City. By Lauren Joseph Earlier this month, the writer and curator Su Wu was at home in ...

This week was a bit slow. I spend more time thinking about a work project that I am working on. Sometimes, people would think ...

This Savory Tang Yuan Soup features hand-rolled, chewy glutinous rice flour dumplings in a warming broth filled with cabbage, ...

Tang yuan (or tong yuen) are eaten by Chinese families for reunion dinners, such as for the mid-Autumn festival, winter solstice and Chinese New Year, because the round balls symbolise harmony ...

Tang yuan are sweet balls made from glutinous rice flour served in a syrup, often found at Lunar New Year celebrations. Delicious with a sweet gooey filling like the peanut version Suzie likes to ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

SINGAPORE – “Can we start yet?” eight-year-old Soh En Yi asks. She cannot wait to knead the dough and make tang yuan, or glutinous rice balls.

Da Tang Fu Rong Yuan is a Chinese television series based on a novel by Nangong Bo that tells of the romance between Consort Yang Yuhuan and Emperor Xuanzong of the Tang Dynasty. The series was ...