Sweet potato dinner rolls are light, soft, fluffy, and delicious rolls with an earthy and slightly sweet flavor from the mashed sweet potatoes. They are perfect for serving with soups, pasta, and ...

Gu Long Bao serves century-old Teochew-style buns and dumplings, featuring soft, golden-yellow dough, rich fillings, and a ...

This Valentine’s season, The Manila Hotel invites guests to celebrate love with an array of curated experiences, from ...

You can swap out the black beans in this recipe from the One Green Planet cookbook for adzuki, canellini, or even a prepared red bean paste. Find pandan, a fragrant tropical plant, at your local Asian ...

4. Lay a spring roll wrapper flat, then top with the steamed sweet potato, taro and the sticky rice cake. 5. Roll the spring roll into shape, sealing the edges with a little egg white. 6. Heat oil to ...

Before you throw CNY snacks away or leave them to fester in the fridge, consider incorporating them into your meals. Read more at straitstimes.com.

The bread itself became slightly moist from the tuna, but that’s a usual occurrence for filled buns like these. Its crust somehow had a light smokey, but not burnt flavour, that added to the ...

The announcement showcases the doughnut bun burger, combining Burger King's classic elements of a succulent beef patty, melted cheese, and crunchy bacon, creating an unconventional blend of sweet ...

the Taro Mochi Rolls were significantly smaller in size, with each roll being much tinier than my palm. The taro paste was thick and creamy, with a very natural and earthy taste, while the slightly ...

She isn’t alone, this week, Sweet Potatoes in Winston-Salem also announced its closure after 22 years in business. Lingering impacts from the pandemic and a changing workforce were the deciding ...