Nian gao, known as nin gou in Cantonese ... which is usually served steamed and sweetened with peen tong, a type of Chinese brown sugar that is sold in slabs. Often coconut milk is added, and ...

Lunar New Year festivities are in full swing across different cultures in Sydney right now, from Vietnamese Tet to Korean ...

From food and festivities to clothing, cultural exchange knows no bounds. A perfect example? This Indian family-run nian gao business in JB, thriving for 26 years. Nian gao, or kuih bakul, is a sweet ...

Stir-fried nian gao is a noodle dish rooted in Shanghainese cuisine. It is made of glutinous rice flour compressed into a long stick, then sliced and dried. This dish is also known in Malaysia as ...

Nian gao is a traditional steamed sticky rice cake used to celebrate Lunar New Year, symbolizing growth and advancement. The classic version made with glutinous rice flour and brown sugar is a ...

But did you know that the week prior to it is known as xiao nian, or “little new year”, during which traditional tasks to prepare for the new year are performed? Since celebrating the new ...

Lawmakers heard testimony on a bill Monday, recommended by state Attorney General William Tong, which seeks to restrict the use of certain algorithms by social media companies without parental ...

(More on that below.) There are countless folktales attached to Lunar New Year, but the myth of Nian stands out as one of the most fun. According to the legend, every Lunar New Year’s Eve this ...