Most of us already know that Kobe beef is seriously expensive, but what details make this ultra-spendy protein both beloved and a serious dent in the budget?

This study compares immune proteins and bioactive peptides in cow and camel milk, highlighting camel milk's lower allergenic ...

Cowboys and cowgirls fitted in their finest leather clothing and accessories huddled around the star of the penultimate night of the National Western Stock Show craving for a taste.

Savour premium Wagyu beef cuts at Yakiniku Gyubei, Singapore's latest Japanese BBQ spot offering head-to-tail yakiniku and ...

Australia Day Awards Honours list announced this morning has recognised the contribution of several Australians to ...

If you're not a meat connoisseur, you might not know the difference between wagyu and Kobe beef. Lucky for you, we're here to ...

Japan, a country of rich tradition and cutting-edge modernity, is home to some of the most populous cities in the world. From the industrious metropolis of Tokyo to the cultural heritage of Kyoto, the ...

Australian Wagyu pioneer David Blackmore, Alexandra, has been awarded an Order of Australia for his service to the beef ...

A leading Victorian beef farmer whose steaks grace the menu of some of the world’s best restaurants has been recognised in ...

Australia Day Awards Honours list announced this morning has recognised the contribution of several Australians to ...

Bryant was 6 feet, 6 inches tall. His parents named him after a type of steak. The beef is from a species of cattle, Wagyu, raised in the Kobe region of Japan. Bryant lived in Italy for eight years ...