Your morning just got a little more exciting with these stunning and delicious matcha cinnamon rolls with cream cheese frosting. As if cinnamon rolls couldn't get any better, this modern twist ...

Swap Option: You may use molasses instead of maple syrup in the frosting. Technique Tip: To check if cinnamon rolls are done ... together the cooled butter, cream cheese, powdered sugar, maple ...

This cinnamon roll poke cake can help you skip all the finicky rolling and proofing, but still get all that delicious cinnamon roll flavor.

Roll the dough out into a rectangle approximately 1cm/½in thick. The rectangle should be 30 x 45cm/12 x 8in long. For the filling, mix together the cream cheese, vanilla seeds and cinnamon in a bowl.

5505 W. 20th Ave, Edgewater; blackboxbakery.com Denver Biscuit Co. uses a touch of apple butter in its cinnamon rolls and coats the buns with a cream cheese frosting. (Provided by Atomic Cowboy ...

If you find yourself on an early morning stroll through the East Village, take solace from the brisk wind and warm up with a ...

cinnamon rolls are made with yeast-leavened dough and filled with a decadent cinnamon and sugar mixture. They are then rolled and topped with icing, cream cheese frosting, a glaze, or powdered sugar.

Fluffy cinnamon rolls smothered in cream cheese frosting are an American classic. The dough is slowly risen with an overnight stay in the fridge, which has two benefits: firstly, chilled dough is ...