Heat oil in a pan, add cumin seeds, chopped garlic, and whole dry red chilli. Fry for a few seconds, then add chopped onion. Sautee until the onions become translucent.

Firstly, boil the kala chana and keep aside. Next, add everything for the dressing to a glass jar and shake well until it ...

The Star Player Being Kept Out of Cooperstown by a Trash Can Mexico president stresses defense of country's sovereignty, in ...

Beef Liver and Onions is a timeless dish enjoyed for generations. This simple yet flavorful recipe features tender slices of ...

Food Guy Steven Keith raves about the food, feel and service of the newly opened Quarrier Diner, 1022 Quarrier St. in ...

The Chinese New Year, also known as the Lunar New Year, is celebrated throughout Eastern Asia and much of the world, wherever ...

Since Disney’s sequel trilogy sputtered out with The Rise Of Skywalker, the Mouse House has been happy to announce new Star ...

Naoko Yamada, perhaps the most well-known female anime director, and her regular collaborators find humanity amid abstract ...

Malerkotla district has emerged as a pioneer in supplying saplings of onion. Farmers and horticulturists from several ...

Curious about the other side of the internet? These 5 must-know tips can help you explore the dark web using Tails, Tor, and ...

For the big game, make Stuffed Dates Wrapped in Bacon, Sausage and Pasta Soup and Pan-Fried Onion Dip with Blueberry ...

Owned by Mary and Chris Wood, Heber's Red Onion prides itself on being a family-friendly bar and grill offering burgers, ...