A new cookbook is celebrating the traditional recipes and ingredients of Eastern European cooking. Alissa Timoshkina wrote ...

She highlighted the importance of preserving and celebrating traditional food that has been passed down through generations. Calling it a “tragic turn that our society is taking,” Ranaut ...

Restaurants across India, Nepal, and Bhutan are serving momo tasting menus, yak carpaccio, butter tea ice cream, and ...

If you're looking to embrace a healthier lifestyle this year, you can become more vigilant by reducing your intake of ultra-processed foods. There's scientific evidence that diets rich in ultra ...

A popular West African restaurant in Portland has been named one of the best in the country. Here's what you need to know ...

A suspected outbreak of food poisoning that has sickened more than 100 people and killed three is being investigated in Italy. Four nursing and residential care facilities (RSA) in the Florence ...

February 13, 2025 • Egg farmers have been plagued by widespread outbreaks of bird flu. Experts say it's hard to predict when the industry will bounce back from the illness' effects.

Kimchi, also called banchan, is a traditional Korean dish made with fermented vegetables. Kimchi can be purchased in many supermarkets but can also be made at home and eaten with a wide variety of ...

Chairperson of the National House of Traditional Leaders, Ladies and gentlemen of the media, The Constitution of the Republic of South Africa, 1996, provides for the recognition of the institution of ...

The staple Nepali meal of rice (bhat) served with lentil soup (dal), vegetables, and pickles. Dal Bhat. A rice flour crepe, ...