Place a dinner plate on the stove on the lowest setting ... Add the melted chocolate to the squeeze bottle and then drizzle on top of the chocolate bomb. While the chocolate is still warm, add ...

This is a recipe for Pan Con Chocolate (Spanish Bread With Chocolate) from the Food section of The Boston Globe.

To make the chocolate glaze, in a bowl sitting over a saucepan ... Take the cooled cake out of the tin and place on a plate or cake stand, and pour the glaze over the top, letting it drizzle ...

When I think of Valentine’s Day, I picture a special dinner with my sweetheart, at home or at a favorite restaurant. For the meal’s finale, a decadent homemade dessert awaits us in our refrigerator ...