Regions like northeastern Brazil, one of the world’s notable cocoa-producing areas, are grappling with increasing aridity – a ...

Chocolate is sourced from cacao, a crop that demonstrates the importance of sustainability innovation in the industries we ...

Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

Not only could this help manufacturers combat high commodity prices, explains Newton, but also security. The supply of faba ...

Dimitra is offering AI-driven apps and IoT-based sensors to cocoa farmers to track the conditions of the crop.

The extent of supply issues for a key ingredient means that prices are unlikely to return soon to the levels chocolate makers ...

Behind all of the truffles and turtles is a not-so-sweet truth, chocolate has a significant impact on the environment.

Cocoa (Theobroma cacao L.) is a vital cash-crop for four to six million small-holder farmers across the tropics, and supports ...

Malaysia will crack down on fraud in the used cooking oil industry, its deputy commodities minister told Reuters, as western ...

If urgent action isn’t taken, key cocoa-producing regions like Ivory Coast and Ghana — responsible for 60 percent of the world’s cocoa output — could become unsuitable for cultivation within the next ...

Chocolate is by far the most popular Valentine's Day treat, but you might find it's getting more difficult to find sweet ...

Some efforts to preserve or rewild natural habitats are shifting harmful land use to other parts of the world – and this ...