Between letting the flavors simmer and cooking the chicken just right, it’s a recipe that requires a lot of time and attention. Using the Instant Pot can ... chicken thighs in place of breasts ...

He is an avid reader of food media and a dedicated cook ... gently until an instant-read thermometer inserted into chicken registers 160°F for breasts and 165°F for thighs, 8 to 12 minutes.

With Mardi Gras coming up, there’s no better time to make a big, cozy pot of jambalaya. Ina Garten recently shared her take on this classic dish on Instagram, and the best part? It all comes together ...

Cook frozen chicken breasts straight from the freezer in the Instant Pot in under 30 minutes! Juicy, tender chicken ready for ...

Move over wings, because we put Buffalo wing sauce on everything now. Try these spicy hot sauce-laden recipes for your next ...

Add the chicken thighs, skin side down, and cook for 5-6 minutes per side until golden brown. Remove the chicken and set aside. Scrape out any burned bits from the bottom of the pot. In the same ...

Serve hearty shepherd’s pot roast pie ... Turn chicken; cook one minute more; transfer to a parchment-lined large rimmed baking pan. Repeat with remaining thighs. Bake the chicken about 30-40 ...

When you're short on time or energy, there's no need to reach for beige frozen food. These recipes all come together in under ...