W hether you bake cinnamon rolls from scratch or start with store-bought dough, they’re not ready until smothered in a creamy ...

This gluten-free cinnamon rolls and cream cheese icing recipe, from the kitchen of recipe developer Jennine Rye who is herself gluten-free, is everything you could ever want from a cinnamon roll.

If you're a fan of Cinnabon's cinnamon rolls, then you know ... but I was determined to save the cream-cheese frosting for the three official Cinnabon recipes I wanted to try.

This celebratory king cake features a braided yeast dough with cinnamon sugar that's shaped into a ring then decorated with ...

Are Pillsbury cinnamon rolls the best you can buy at the grocery store? We compared Annie's, Walmart, Trader Joe's brands, ...

Roll the dough out into a rectangle approximately 1cm/½in thick. The rectangle should be 30 x 45cm/12 x 8in long. For the filling, mix together the cream cheese, vanilla seeds and cinnamon in a bowl.

Sprinkle heavily with a mixture of 3/4 cup brown sugar, 1 tablespoon ground cinnamon ... While the rolls are cooling, make the rum icing. Combine 3 ounces softened cream cheese, 2 tablespoons ...

But if you like cinnamon rolls, this casserole twist on individual cinnamon rolls is one to make. I came across the recipe while ... whisk together the frosting and sour cream until smooth.Remove ...