For the poached pears: 6-8 pears 1 bottle cava rosé 3 bottles of water, using the rosé bottle 2½ cups sugar ½ cup honey 1 orange zest, and orange (sliced) 1 lemon zest, and lemon (sliced ...

With its low ceiling and multiple columns, the 2,500 sq ft space allowed the team to bring their vision to life. The bar is divided into five segments or rooms, each paying an ode to Dali’s ...

56 x 76 cm. (22 x 29.9 in.) ...

52 x 43.5 cm. (20.5 x 17.1 in.) Subscribe now to view details for this work, and gain access to over 18 million auction results. Purchase One-Day Pass ...

“At the end of his life, Dalí worked with stereoscopic images and holograms. If he were still alive, I have no doubt that he would use artificial intelligence.” ‘Dali Comes to India’ will be on view ...

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Artist Marc Dennis renders lush still lifes that layer glossy bubbles, insects, and birds atop fleeting imagery.

What lessons have the Happy Pear learned from 20 years in business? What were their failures? And how do they get their kids to eat more veg? The Happy Pears, David and Stephen Flynn, join me on ...

A new Salvador Dalí-focused cookbook gives fans of the Spanish surrealist an opportunity to enjoy cuisine that captures the ...

BALTIMORE – About 10 months after colliding with Baltimore’s Francis Scott Key Bridge, the Dali container ship is ... That case is still pending, according to court documents.

When we meet the Paiva family in “I’m Still Here,” now in limited release and a compelling reason to leave your couch for a couple of hours, they’re living in a state of uncertain bliss ...

To keep the pears from sinking to the bottom of the batter, toss them with a little bit of the flour before folding them in. Chopped crystallized ginger would make a lovely garnish if you want to ...