Small shrimps of the genus Hippolyte have the ability to change color to camouflage themselves in the algae where they live and escape predators. Depending on the algae they are in, they can turn red, ...

Tacos are incredibly versatile and give you so many different options as far as protein and toppings go. Think about it, ...

Lafourche, Houma, St. Martin Parish and St. Landry Parish rank among the best kept secrets in the southern part of the state, ...

The study, published in the journal Food Control, surveyed seafood mislabeling in the U.S., finding that species substitution ...

Selecting the right bait depends on several factors, including the type of fish you're after and where you're fishing. Here ...

Thousands of marine species from microscopic zooplankton to the largest cetaceans rely on sound for survival and many have ...

It’s one of nature’s healthiest wild foods, the backbone of a major industry in the Pacific Northwest and deeply embedded in the diets and cultures of Indigenous people in the region.

Baguettes reached Vietnam via French colonizers in the mid-19 th century but were a luxury due to the price of imported wheat. To save money during World War I, Vietnamese bakers began mixing cheap ...

Interestingly, in Nueva Ecija, they're combining these two things: tilapia as the main ingredient of ice cream. Taking on ...

From mammoth African elephants to giant whales, let's take a look at the 8 largest mammals that inhabit our planet.