Small, fertile, rugged and fueled by an expansive appetite, the species, he says, is “an exemplary invader, a perfect invader ...

Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...

Columbus restaurants can't offer ocean views, but they can offer plenty of seafood. A fresh and steady supply has changed our ...

Fukuoka, a vibrant city in Japan, is renowned for its unique food culture. Small, open-air, mobile food stands – called yatai – offer an array of local delicacies and give the city its unique ...

In the animal kingdom, the deadliest food is probably fugu, a puffer-fish-based sushi consumed primarily in Japan, where ...

A solitary sunfish at an aquarium in Japan lost its appetite, began banging into the side of the fishtank and appeared unwell days after the facility closed last month for renovations ...

Without its usual crowd of spectators, Kaikyokan’s sunfish essentially started to fall into a deep-sea depression.

For seafood lovers, there may be no better destination in Japan than Toyosu, which happens to be the largest fish market in ...

After the aquarium shut for renovation in December, the sunfish stopped eating ... fish might have been lonely without ...

I get to travel and eat ... fish stick) sandwich at King Clarence. The restaurant from executive chef Khanh Nguyen sits in the heart of Sydney’s central business district and sees him riff deliciously ...

Eat more frequently, in smaller portions than usual. Slowly chewing your eggs helps reduce stress on your stomach. Cooked eggs are also soft, which can be easy on a sore throat. Fatty fish are a ...

Hence the impact on emotional, mental and cognitive health.” Eat more fibre - wholegrains, beans and lentils, vegetables and fruits. Fibre is good for the gut microbiome. We should be aiming for ...