An essential part of a homemade curry feast, pilau rice uses just a few store ... The spices will give a wonderful fragrant flavour to the rice. Add the rice and stir until the grains are coated ...

or shallots in butter or oil until they are soft and fragrant. This foundational step adds depth to the pilaf’s flavor. Use ...

There is something about pilau made using whole spices ... Sauté for a minute, then go in with the whole spices and sauté until fragrant. Add the garlic ginger paste and potatoes and cook ...

And if you get it just right, you’ll achieve the holy grail of pilaf, the tahdig: a golden crust of rice that literally translates to “bottom of the pot” in Persian. If a fragrant ...

This delicious chicken stew is an easy dish to bung in the oven, the pilau rice adds fragrant depth of flavour. For the chicken, preheat the oven to 180C/160C Fan/Gas 4. Sprinkle the flour onto a ...