Heat the water and milk in a pan with the spices and ginger until it comes to the boil ... or longer if you like strong tea. To serve, strain into a cup and add sugar or salt if using, to taste.

This warming masala chai is made with both green and black teas, whole spices, and fresh ginger, yielding a creamy and restorative drink with gentle grassy notes.

Chai tea is a spiced drink that originated in India and is now a fixture on many coffeehouse menus. The name is a bit of a ...

Discover five nourishing and flavorful hot drinks that are healthier alternatives to milk tea, packed with benefits for digestion, immunity, and overall well-being.

What is masala chai? Masala tea is a classic desi chai made with a perfect balance of water, milk, sugar/jaggery, and aromatic and flavorful spices such as ginger, black pepper, and cinnamon.

Masala chai, a beloved worldwide drink, relies on a balanced blend of black tea, milk, and spices. Key spices like ginger, cardamom, and cinnamon contribute to its rich flavor and health benefits.

Tea-scented baklava topped with flaked almonds and cashew nuts. Fresh ginger adds a refreshing note and a spicy kick. For the filling, combine the almonds, cashews and cardamom in a blender and ...