This recipe's stir-fry sauce includes both orange and lime for a huge hit of citrus, and that coats a medley of chicken ...

Mughlai chicken is an easy skillet recipe that's made with boneless, skinless chicken thighs and a heavily spiced yogurt ...

Plant-based food and drink options are better than ever whether you’re going vegan for the month or making it a lifestyle ...

Teriyaki sauce, a Japanese culinary gem, transforms chicken into a flavor explosion. With our recipe, you'll learn to prepare ...

Chef Blais began his culinary career training under some of the world's most illustrious chefs, including Chef Thomas Keller ...

Crav-Pot gave a very generous amount of chicken with the rice. The highlight of the dish for sure – thick chunks of tender ...

Hoisin sauce adds tons of flavor to this simple cabbage and ham stir-fry that’s an easy way to transform leftover meat from holiday feasts. Prominent in Cantonese cuisine, hoisin sauce is savory, ...

This vegan take on butter chicken calls for roasted cauliflower, spices, chickpeas, and a cilantro-coconut chutney.

Piatti opened in the Danville Livery shopping center 30 years ago. With a brightened interior, the Italian restaurant is an ...

The overnight marination infuses the meat with rich, aromatic spices, while toasting the spices enhances the dish’s depth.

Seager & Sons is a new spot at The Boardwalk in Plano that serves pizza, fried chicken and cocktails to a soundtrack of '70s ...