Heat some vegetable oil in a large frying pan or casserole (Dutch oven) and fry the onion and carrot over medium heat with a generous pinch of salt for 10–12 minutes, until golden and soft. Add the ...

For many, the smell and taste of cabbage rolls sparks a sense of nostalgia, warmth, and comfort. If you’ve never enjoyed ...

Thoughtfully composed with nutritious ingredients, vibrant dressings and crunchy garnishes, salad can do some amazing things ...

These stuffed cabbage rolls are called Sarma in several Balkan countries. I grew up in Albania and both my mom and my grandma ...

The next Kettle River city council meeting is 7 p.m., Tuesday, Feb. 11 at the Kettle River senior center. Plan to attend these meeting so you can stay informed of city events. The Ma & Pa Kettle Days ...

Or maybe your dentist. But excessive teeth grinding and clenching can have unexpected, painful consequences. Grinding/clenching, clinically known as bruxism, is common, periodic behaviour in ...

All you need is red or purple cabbage, garlic, toasted sesame oil, roasted white sesame seeds, sake, chicken or mushroom bouillon powder, brown sugar, salt and monosodium glutamate (MSG).

Over the years we have “tested” nearly 50 different vegetables. Last year we decided to investigate cabbage. Cabbage is part of the Brassicaceae vegetable family that includes broccoli ...

The gears of government slowed to a halt this week after President Trump axed major federal initiatives across Washington, causing even routine functions to hit the skids. The Transportation ...

Cabbage roll recipes began popping up in ... The dish is a cheap and filling way to stretch a pound of ground meat but is equally delicious with no meat at all (meatless versions are the ...