Dave Racicot, the executive chef of The Commoner restaurant in Kimpton Hotel Monaco, in Pittsburgh, is also a deer hunter.

Chili is a stew boasting regional variations with vastly different ingredients, including recipes calling for beef or pork ...

If you're having a party for Sunday's Packers-Eagles playoff game, FOX 11 Living host, Chef Jyll Everman has the perfect game ...

The FOX47 playoff tailgate continues with a game day classic. Juarez tells me her chili this season has been a winner for ...

When it’s cold and snowy outside, Reba McEntire has a chili recipe that’ll warm you right up. Heck, it might even make you ...

A highlight of the celebration is the answer to New Mexico’s state question, “Red or Green?” As the chile drops, it changes colors into red, green, or Christmas (a blend of red and green ...

“You look at what’s on the agenda and it’s always escape hatches to stay in business,” she tells Euronews Green. “It’s where they move when they’ve been forced to - when there’s ...

Thanks to an enterprising plant scientist, green chile is now gaining fame in the final frontier. Chimayo chile differs in many ways from Hatch green chile, due in large part to the soil ...

For three generations, Ken Koh’s family has bought a specific variety of chili peppers from the same Southeast Asian supplier to make its bestselling sauces. A team of four chops, blends and ...