Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

Banana Chips – Deep-fried and often salted or sweetened, leading to an increase in blood sugar levels. White Rice-based ...

Steamed rice noodles made from rice flour and water, served with curry or coconut milk. Low in fat, easy to digest. As per National Institute of Health (NIH) Research, these foods contain fibres ...

Do you like cooking tamarind rice but cannot make the dish with perfection? From using a specific variety of grains to ...

Pulihora, also known as Puliyodarai, aka tamarind rice, is a traditional South Indian dish that is a comfort food for a lot of people. Why don’t you move over dosa and sambar and try this regional ...

Half a cup of semolina, half a cup of rice flour, half a teaspoon of cumin seeds, half a cup of ghee, a teaspoon of curry leaves, one-fourth cup of chopped onions, a teaspoon of green chillies ...

Celebrate Ratha Saptami 2025 with traditional dishes like Payasam, Pongal, and more. Discover auspicious foods that bring good luck and health, and learn the significance of each dish on this sacred ...

Quinoa and rice ... to South America. A 1-cup serving of cooked quinoa provides 5.18 grams of fiber, which is 18% of the Daily Value (DV) for fiber intake. Fiber is important for gut health ...

Restaurants across India, Nepal, and Bhutan are serving momo tasting menus, yak carpaccio, butter tea ice cream, and ...

They also crafted a menu of vegetarian dishes based on Udupi cuisine, a wholesome, healthy, South Indian style ... savoury cakes made from fermented rice batter and lentils) and sambar (spiced ...