Ancient people may have jump-started wine fermentation not with fresh grapes, but by soaking naturally sun-dried raisins.

California grape grower Jennifer Thomson saw nearly every grape go unsold in 2024. But through grit and determination, she ...

Megan Bierschwale, director of Mason County Food Pantry, is determined to see her neighbors through the fallout of the government shutdown.

East Bay-based The Wine Group, one of the nation’s largest vintners, had purchased the Simi label and its Healdsburg winery ...

In a twist that feels both ancient and incredibly modern, the Perrin family uses the antioxidant-rich remnants of their ...

What began as a modest grape import market two decades ago has grown into one of the industry’s most closely watched ...

As winter's chill arrives, boosting your immunity is key to warding off seasonal ailments. Beyond warm drinks, incorporating ...

USA-Manufactured Oral Health Supplement Combines Xylitol, Grape Seed Extract, and Cranberries to Support Teeth, Gums, and ...

Grape production is taking a hit in India thanks to excessive rainfall, and it's a bad sign for the global wine industry.

Troon Vineyard in southern Oregon is the only Demeter Biodynamic and Regenerative Organic Gold Certified farm and winery in ...

Over five generations of winemaking, Wente Family Vineyards helped shape what the California wine industry has become today.