A National Institutes of Health study aims to find out whether ultraprocessed foods lead people to eat more. And, if so, why?

Only a fraction of UK medical students come from working class backgrounds despite efforts to widen access to the profession, ...

“It’s essentially a ‘hedge-your-bets’ approach,” said Ahmed. “It can create challenges for students on what to take, how many ...

People with food insecurity as young adults had a 41% higher risk of developing heart disease in middle age, a long-running ...

Heavy or prolonged bleeding, a common yet overlooked menopausal symptom, may be related to fatigue, a new study has found.

Microplastics provide an excellent bacterial breeding ground that may be contributing to the growing problem of ...

Imaging is a vital tool for assessing the health and strength of the heart. In two recent studies, Yale researchers have ...

Verizon executive Sowmyanarayan Sampath and mental health expert Dr. Keneisha Sinclair-McBride revealed safe phone use tips ...

Medical schools recognize the importance of diversity and inclusion, with many secondary applications asking candidates, "How will you contribute to the diversity of our school?" Applicants who don' ...

School readiness not only impacts kids' academic success, but also their long-term economic and health outcomes. Unfortunately, research reveals a concerning gap in school readiness for children with ...

A new study breaks down exactly how to stop eating ultra-processed foods in eight weeks. Here's what it found and what ...