The ground-floor space at the base of what’s also known as the Bank of America Tower will be home to a new, unnamed Japanese ...
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Hosted on MSNYūgen is the Japanese Aesthetic That "Values Restraint Over Excess" — Here's How to Embrace Its Subtle MinimalismWith a focus on less is more and the power of negative space, this Japanese philosophy can bring a mysterious beauty to your ...
Asian-inspired flavors are also incorporated into the cocktail program. Cocktail creations include the vodka-forward Spring ...
The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...
…Debuting at Paris Design Week, Japanese ceramicist Yuki Nara collaborated with Poltrona Frau to display a series of vases on leather-and-wood pedestals. The vessels look like flowers in bloom in this ...
The Luxury Collection, part of Marriott International’s portfolio of over 30 extraordinary hotel brands, announces that, as of today, Casa Brera, a Luxury Collection Hotel, Milan, following its recent ...
THE Chinese restaurant at Concorde Hotel Kuala Lumpur, Xin Cuisine, has unveiled a refreshed dining experience that seamlessly blends retro-modern aesthetics with timeless sophistication.
To Mather CEO Mary Leary, the organization’s newest lifeplan community in the Washington, D.C. market has an opportunity to redefine senior living ...
The restaurant has a full bar with beer, wine and cocktails. Cocktails use almost exclusively Japanese spirits and include riffs on classics like the Mugicha Old Fashioned, Wakame Rita and Japanese ...
Singapore’s Japanese restaurant scene is rich and ever-growing. Whether you have a hankering for sushi, sashimi or even sake, one thing you can be sure of is Japanese cuisine delivers deliciousness on ...
Roslyn will soon be home to a new Japanese restaurant. Okaru ... The space was designed by Carlita Alexander Design, with a Japandi style, bringing a combination of Japanese and Scandinavian ...
"My mother and I worked really hard to make this restaurant a good place to eat, and we are getting it done," The Ranch Smokehouse owner Rubén Beltran told Chron in October. "We're at the center ...
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