One of the world’s oldest diets is undergoing a yassified rebrand. Kosher food, rooted in dietary laws as laid out in the ...
Sometimes, even after a Jewish community is no more, their food remains, an echo of a world that once was. Such is the case of the “Jewish cookie” from Iceland. Recently I learned of a ...
As a Jewish New Yorker, food is always top of mind—at home, it revolves around cooking and preparing for the next Shabbat or holiday meal, and on the streets of New York City, the world of ...
“I wanted Nooish to be for everybody,” says Sarah Nathan, the soup’s creator, who founded the brand after realizing there “wasn’t any Jewish food for the masses.” The kosher ...