CQ @ Clarke Quay is home to exciting new restaurants and bars, serving up Teochew classics, Malay fusion, creative cocktails, ...

Nisha Katona’s fish finger sandwich is a nostalgic nod to meddling mums - The Mowgli Street Food founder shares a childhood ...

A seafood specialist fries flounder 2 ways- as a lunch-like handheld and in Piccata, but without the poultry. Our guest sharing his ideas for these dinners is Chef Jon Walker, from The Tides Market in ...