Hosted on MSN16h
The new menu at this Hyderabad restaurant transported us to China
As the world welcomes the year of the snake — the sixth of the 12 year animal cycle, we were warmly welcomed by KOKO to taste their new menu. We entered through red glass archways, transporting us to ...
Indulgexpress on MSN21h
Check out this ongoing Chinese New Year menu in Bengaluru
Sheraton Grand Bengaluru Whitefield Hotel is hosting a Lunar New Year pop-up at Inazia, its award-winning restaurant. This exclusive three-day event features chef Katherine Lim, who brings her mastery ...