When you’re in a pinch this dessert comes together in a jiffy! Jamie Eskelson from Jamie Cooks It Up shares her easy chocolate puff pastry.

Les Dames d’Escoffier celebrates the culinary achievements of women, and helps create paths for them to move forward. Katie ...

Better than the basic kind, this almond-raspberry croissant bread pudding is a wonderful end to a dinner, with fresh fruit and fluffy croissants baked in a rich and comforting custard.

Despite the claim to fame in the movie Mean Girls, Gretchen Wieners' dad was not actually the inventor of the Toaster Strudel ...

Austria has a lot to offer when it comes to bakery treats. Besides the typical Apfelstrudel, you can also find many other ...

You can use any variety of jam for both desserts, whatever is open and in need of finishing up. But thick, darker-hued jams ...

We opted for treats like lobster thermidor, beef wellington and melt-in-the-middle puddings but it didn't quite turn out as ...

We love these Valley shops for their cookies, cakes, tarts and baklava because nothing says "I'm sweet on you" like dessert.

If you love classic Italian pastries, this Italian Raspberry Crostata is a must-try! Made with a buttery, crumbly short ...

An amorous array of limited-edition launches has been unveiled by bakers across the country to help treat bakery lovers ...

Loulou’s Valentine’s Day croissant celebrates summer stone fruit. Supplied Macadamia plum croissant, Loulou, $10. This ...

1. Preheat the oven to 170°C. 2. Place the flour, sea salt and butter in a food processor and blitz until it resembles fine ...