At first glance, you might mistake it for rice, but it's orzo pasta—one of the most versatile ingredients in the kitchen. Its ...

Using thin chicken tenders for this recipe cuts meal cooking time to 10 minutes. A touch of lemon juice brightens the garlicy ...

Running short on time but still craving delicious, plant-based meals? These simple yet delicious vegan recipes prove that ...

For a fun form of motivation, chart the veggie progress and create a friendly competition. If 30 seems unattainable, think of ...

Swap Option: This recipe works great with shrimp, as well. Other small pasta shapes such as ditalini or stelline can be swapped out for the orzo. Heat the olive oil in a large skillet over medium ...

Since this recipe calls for both lemon juice and lemon zest, make sure to zest the lemon before you juice it. Swap Option: You can swap the orzo with ditalini or any small quick cooking pasta.

This delicious recipe is really easy to throw together on a busy day as most of the work is done in the slow cooker. To make the chicken with orzo, season the chicken with salt and pepper.

They’re easy and quick enough for a running-on-fumes Friday, but they still feel like a treat, worthy of poured wine and lit ...

Serve this antipasti orzo salad as a main course or on a party table – it’s a great crowd pleaser and fridge clearer. The dressing is made from the oil from the jarred vegetables, and you can ...

Add the orzo pasta and lemon zest to the broth ... Serve. Tip: To make this recipe even easier, you can substitute 1 (10-ounce) can of chopped chicken for the cooked chicken.

Note: This recipe can be made ahead ... Season with salt and pepper and dress the orzo salad.