This dish is not only one of the most popular but also one of the easiest to make at home. Apart from being delicious, it's a ...

Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

By Mongabay.com Rice fields across India host a variety of wild, edible plants that Indigenous communities value for their ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Unlock the secret to glowing skin with rice water! From brightening your complexion to reducing inflammation, discover how this natural ingredient can transform your skincare routine. Learn how to use ...

Do you like cooking tamarind rice but cannot make the dish with perfection? From using a specific variety of grains to ...

Discover how to make Wheat Modak, a traditional Indian sweet filled with coconut and jaggery, perfect for Ganesha Festival ...

When it comes to one-pot meals, nothing quite compares to the classic Keema Pulao. If you're eager to try making it at home, here’s a simple and delicious recipe to follow.

Make your Maha Shivratri fasting flavorful and fulfilling with these easy and delicious vrat recipes. Enjoy traditional ...

The Bahubali Thali, described as a Feast Fit for a Warrior, is Kinara's first ‘megahero’ dish – a colossal feast that ...

To make your breakfast healthier, try adding vegetables to your khichdi. Carrots, peas, beans, and cauliflower are excellent ...

It is also much healthier than kheer with sugar. You can make rice and jaggery kheer with this recipe. How to make rice and jaggery kheer? Step 1: To make kheer, take about 1 cup of good-quality rice.