This Christmas-special plum pudding is made with soaked dry fruits and apples. It is rich, flavourful and all things delicious! Serve it hot with either brandy sauce or custard sauce. Whisk butter and ...

the term ‘plum pudding’ evolved into what is now commonly known as Christmas pudding. It was a traditional English dessert served during the Christmas holiday season.” “This is a rich ...

Whisk the eggs and add with the apple and whiskey. Stir very well. Fill into the greased pudding bowl. Cover with a round of greaseproof paper or a butter-wrapper pressed down on top of the pudding.

You might like to decorate the plum pudding with a sprig of holly; but take care not to set the holly on fire — as well as the pudding! Pedro Ximenez is sweet, rich and deeply concentrated ...

This decadent chocolate steamed pudding celebrates the rich heritage of a beloved and ... Christmas Pudding This boozy Christmas gluten-free plum pudding is deeply caramelized from the sugar ...

I do think it cooks well, and has a very rich plum flavour, especially when served ... especially served in the middle of rice pudding. I would get using them in the kitchen, for crumble of ...

The British plum season starts in late July with the ... Cream and custard based accompaniments such as ice cream or rice pudding balance their flavour. Out-of-season imported plums can be cooked ...