T he first time I made crackers from scratch, I was astounded by how different they tasted from store-bought versions. The ...

Rolling pins come in all shapes and sizes, but there's a reason for the variety of options. And no, it has little to do with ...

It’s apple season and there is nothing I like better than eating a crisp, sweet apple picked from the tree. We have an old apple tree that should be cut down, but this year it produced some ...

Place the butter between two sheets of baking paper and tap with a rolling pin to form a flattened block about 10x16cm/4x6¼in. Roll the dough out onto a clean, floured surface into a rectangle ...

If you're baking the perfect pie crust and get to the part of the recipe that asks you to dock your dough, this is everything you need to do.

For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...

Take whole-wheat flour in a bowl and add yogurt, water and salt. Put the filling in the center and with the help of the rolling pin flatten in a shape of a roti.