Due to its rich flavor, salmon sashimi is very popular. This dish's proper name, and how best to eat it, is information every ...

With fresh ingredients and healthy options as its mainstay, the opening of a number of outlets, dining concepts and menus ...

This might be one of the best deals in the whole of Tokyo! For just $11, you can eat freshly sliced sashimi to your heart’s content. Just grab a plate and get piling - salmon, octopus, bonito, maguro, ...

spiced nuts and sustainably farmed Australian ocean trout and kingfish sashimi. You can also elevate the dish – and bill – with additional Yarra Valley salmon roe (add $48++ for 50g ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Atmosphere: Sitting adjacent to Jame Enoteca, the El Segundo branch of this wildly popular sushi/ramen/izakaya has dining ...

Sashimi refers to thinly sliced raw fish, served without rice. The slices are typically arranged on a bed of thin threads of ...

“This classical dining form, emerging from the Muromachi period (13th to 14th century), stands as a cornerstone in the evolution of Kaiseki cuisine,” writes Honzen on the website. Here, customers ...

From an intimate afternoon tea service to multicourse candlelit dinners at cozy upscale bistros, Palm Beach restaurants offer ...