Medically reviewed by Allison Herries, RDN Shrimp is a popular type of crustacean (shellfish) that can be healthy since it's ...

This creamy and aromatic spiced sauce can be prepared in advance and kept on hand for a fast, flavor-packed rush-hour dinner.

Need a break? Play the USA TODAY Daily Crossword Puzzle. "Why? Because there are 150 ways to use shrimp. You can boil it, broil it, sauté it, fry it, grill it, bake it, etc. Need I say more?

But too often, those nice-looking shrimp are rubbery, tasteless and watery. For years, I poached or boiled shrimp for shrimp cocktails, which many recipes call for. It was the same routine ...