The first time I ever experienced the magic of a shrimp boil was during a vacation in New Orleans. The city’s rich food culture is legendary, and this simple yet flavorful meal captured my heart.

Dive into the irresistible flavors of Cajun cuisine with my Cajun Shrimp Boil - Boiling Crab Copycat recipe! It's a mouthwatering replication of the famous shrimp boil I created with the 'Whole ...

But too often, those nice-looking shrimp are rubbery, tasteless and watery. For years, I poached or boiled shrimp for shrimp cocktails, which many recipes call for. It was the same routine ...

Need a break? Play the USA TODAY Daily Crossword Puzzle. "Why? Because there are 150 ways to use shrimp. You can boil it, broil it, sauté it, fry it, grill it, bake it, etc. Need I say more?