Sounds, divine, right? And remember, this dish is exclusively available as part of Cracker Barrel's iconic all day breakfast ...

The spacious, new downtown hot spot specializes in comfort food classics like fried chicken and sides they call 'fixins.' ...

Let me take you to a place where the seafood is so fresh, it practically swims onto your plate. Welcome to Bowens Island ...

The Oceano Martini, a house specialty, is a blue-hued beauty that looks like it was scooped straight from the Caribbean. One ...

This historic city center perched alongside the shoreline of the Caloosahatchee River is one of Florida’s most exciting and ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...

From specialty vegan cookies to sweet Southern favorites, these Black-owned vegan bakeries across the US keep hungry patrons ...

Charlotteans who have grown used to making a stop for lobster mac and cheese or chicken and waffles while shopping have only ...

From blueberry pie and lemon icebox pie to chicken pot pie and tomato pie, you can't go wrong with any of these classic recipes that Grandma always serves.

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the ...

Brunch is good for a lot of things. It's a solid pretext for day drinking, and it's also a convenient way to eat breakfast ...