Spain is a diverse country of many different regions, and this is as apparent in the variety of sauces its people cook with ...

Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

Ditch the snow for Caribbean glow with 15 sun-soaked dishes close to home. A trip to a sunny island would be nice right about ...

Spicy, speedy and simple, this Spanish tray bake is our kind of cooking. With just one pan and a handful of ingredients you ...

Preheat the oven to 180°C. Keep a large roasting pan on hand. 1 Toss the tomatoes, shallots, peppers, chicken, thyme and oregano with the paprika and olive oil in the roasting pan. 2 Pour the wine ...

With the great preponderance of French style here, the Spanish influence on La Nueva Orleans can be forgotten. A Latin accent can be found in many significant aspects of the city (the Cabildo ...

This quick 30-minute braise features tender chicken thighs and mushrooms in a gingery, soy-based sauce. A bank examiner ... will also work well for this recipe. We recommend using a cast-iron ...

tomato sauce, mango, pineapple, guava and banana pulp. As a result, there is a fear of increasing the price of these products. If the price increases, consumers will consume less of those products or ...

Got the dregs of a jar of marinara sauce sulking in the back of your refrigerator? Use it to make this weeknight-friendly, one-skillet shrimp dinner. Store-bought sauce, chopped roasted red ...

these tomato and pesto croissants offer a plant-based twist on a classic, perfect for breakfast, brunch or even a quick snack. Whether you’re new to vegan baking or a seasoned pro, this recipe ...