Paneer Rara is a rich North Indian curry where grilled paneer tikka cubes are simmered in a spiced onion-tomato masala, ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Gail Simmons may be best known for her role as a perennial judge on the cooking competition show Top Chef, and her life as a professional eater wouldn't have materialized without some kitchen prowess ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Busy fall schedules call for low-effort meals. Here, tender, juicy chicken cooks right alongside baby ...

If you’re a fan of chicken fingers, but hate the grease, this recipe is for you. Baked not fried, this chicken delivers everything you crave, without the calories and fat. These incredible chicken ...

Manchuria is a region in northwestern China that has been shaped by Mongol and Chinese culture. How a dish with its distinctive name came to be a staple of Indo-Chinese cuisine and yet does not exist ...

Chicken parmesan without the extra hassle — and fewer calories? Color us intrigued! Giada De Laurentiis just solved our weekly what-to-cook-for-dinner dilemma with her new Healthier Chicken Parmesan ...

Looking for easy and delicious paneer recipes? In this video, we bring you 3 mouth-watering paneer dishes that are perfect for snacks, lunch, or dinner: 1. Paneer Tikka Wrap – a smoky, flavorful ...

It’s a protein powerhouse. But it has other strengths, too. It’s a protein powerhouse. But it has other strengths, too. Credit...Suzanne Saroff for The New York Times Supported by By Isobel Whitcomb ...

Make this five-star recipe for Seattle-style chicken teriyaki, or make the sauce to gloss over whatever you’d like. By Sam Sifton Sujan Shrestha’s chicken teriyaki, adapted by John T.