If you're a spice lover then you need to give these 10 spicy vegan dinner recipes a try. They're sure to be a hit.
Eating smart doesn't mean sacrificing flavor or fun. Whether you’re a seasoned pro or a... The post Better Choices Never ...
As part of his “£1 Wonders” series, Jamie shared a recipe for a flavourful curry that is perfect for feeding a family on a budget. Adapted from acclaimed food writer and chef Chetna Makan ...
About 88 million people worldwide practice a vegan diet, according to the World Animal Foundation ... Misir wot—"wot" means ...
Add garlic, mushrooms, basil, thyme, oregano, and red pepper flakes. Stir and continue to cook on medium heat for another 5 minutes. Add tomato sauce, diced tomatoes, tomato paste, vegetable broth, ...
There is nothing better on a cold winter day than a bowl of warm soup. Barley and Red Lentil Soup is a staple in several Middle Eastern cuisines where barley and lentils have always been important ...
These affordable, protein-rich legumes — whether they’re red, brown, or green — are the base of a staggering array of global dishes. Lentils (lens culinaris), also called pulses, are a type ...
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Red Lentil Dhal
If you’re craving a cozy, one-pot meal that’s quick to prep and ready in just 30 minutes, this red lentil dhal is the perfect choice! It’s warm, comforting, and ideal for busy nights when you want ...
Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... For this curry-like vegetarian dish, red lentils are ...
It takes only 30 minutes to make and is great with pickles and vegan coleslaw on top. Find the recipe here. This pumpkin and red lentil curry from Natlicious Food uses plant-based mince and pumpkin to ...
James Beard Award winner Nok Suntaronon invited Action News into her home kitchen to make a recipe from her brand new cookbook. "This is my great-grandmother's chicken curry recipe, and it's one ...