Chūka (or chukka) is Japanese-Chinese fusion, and at Mimi’s that’s exactly what's cooked up in a comforting and classically retro-hip diner space.

Is this the most expensive beef noodle soup in the world? We’re diving into a luxurious take on this beloved dish, featuring premium cuts of beef, rich slow-simmered broth, and gourmet ingredients ...

The French bistro is the latest addition to the upscale Thompson Hotel. It brings classic French cooking with a Texas kick ...

Gui is opening February 22, the 130-seat steakhouse from chef Sungchul Shim behind seasonal Korean tasting menu spot Kochi ...

Several Polk County restaurants are offering something special on the night of romance. Here are some fan favorites.

La Tour Cafe Iwilei, a humble eatery tucked away in an unassuming corner of the city, has become the talk of the town for one very special reason: their French onion soup. Now, you might be thinking, ...

Located at 667 Auburn Ave. NE on the ground floor of office building Junction Krog District, Yuji will serve a Kaiseki-inspired menu, a traditional Japanese multi-course meal. For the opening menu, ...

More than two dozens metro Detroit restaurants have special meals for you and your sweetie on Valentine's Day.

Guan tang bao soup dumplings are the word-of-mouth draw at a new Rosemead restaurant from the owners of Ji Rong Peking Duck ...

Soup is a simple make-ahead meal that’s great for boosting your diet with nutritious, fiber-rich vegetables, making it especially beneficial for those with diabetes. Vegetables are full of the ...

The team behind Matū, the steak-focused Beverly Hills destination that exclusively serves 100 percent grass-fed wagyu beef from New Zealand's First Light Farms, will open sibling restaurant Matū ...

Roski was previously known for its tasting menus, which were served exclusively on Fridays and Saturdays and featured dishes including stone-bass, aged wagyu fillet, peanut butter parfait and more.