The twisty fusilli shape holds even the most delicate ... dollops of cream and a sprinkling of sharp cheese. Whole wheat pasta dishes are the best way to showcase our spring vegetables.

Whole-wheat pasta holds up well in creamy and baked pasta recipes, and adds a nice texture and rich taste to this squash-coated pasta. If you can’t find whole grain cavatappi, opt for another short ...

8 Ingredients 12 ounces whole wheat fusilli Position oven rack in center; preheat to 425 F. Lightly coat a 9-by-13-inch broiler-safe baking dish with cooking spray. Combine pasta, tomatoes ...

Whole grains, like brown rice and whole wheat, fall squarely into the nice category, while white pasta and rice, well, they're more naughty. "They're naughty, in a sense, because we digest them ...

The twisty fusilli shape holds even the most delicate ... dollops of cream and a sprinkling of sharp cheese. Whole-wheat pasta dishes are the best way to showcase our spring vegetables.

Let’s admit it, whole wheat pasta is misunderstood. It’s different from the white, semolina pasta — nuttier, denser and toastier — and delicious when allowed to shine in its own right.