he asked, teasing the obvious answer. “There is no such thing as mulled wine alchemy,” Cartland further explained. “You have to use a good product, a base product, to achieve a good end ...

Can't decide? Diaz and her staff will prepare a custom wine flight for you. What's with the "alchemy" in the title? Well, there's a bit of magic in the air for sure. Diaz has nicknamed this tiny ...

Colere’s grapes are all hand-harvested and fermented with indigenous (“wild”) yeasts. Photo / Getty Images ‘Culture begins at the farm, not in the opera house,” believes winemaker Julian ...