A contestant on “Top Chef: Houston” in 2022, Shanti was previously nominated for the James Beard Rising Star Chef award.

Mill Pond Steakhouse in Rembert, South Carolina, offers juicy, flavor-packed cuts that will keep you coming back for more!

When the temperature drops and snow is on the ground, Kari Rushing, owner of Vault & Cellar restaurant in Middletown, whips ...

Small, fertile, rugged and fueled by an expansive appetite, the species, he says, is “an exemplary invader, a perfect invader ...

After a two-year hiatus, Lake Gaston cooking icon Leroy Cooper, better known as Chef Coop, is back in the kitchen as the head ...

Across SC, immigrant-owned businesses closed Feb. 3 in solidarity with "A Day without Immigrants," an effort to show the ...

131 MAIN in Cornelius has a charming small town feel from top to bottom. The outdoor dining veranda and cozy fire pit make gathering here feel extra homey, as does the distinctively southern flair ...

SOUTH BEND, Ind. (WNDU) - Winter Restaurant Weeks are still underway in South Bend. The event features 30 restaurants and ...

Some businesses in Greenville, South Carolina, are closed Monday as part of the "A Day Without Immigrants" protest against ...

Henrico Restaurant Week is coming back. Following a post-pandemic hiatus, the popular dining experience will return April ...

Nestled in the heart of Myrtle Beach, Woodhaven Pancake House stands as a beacon of hope for hungry souls and breakfast ...

Jeremiah Dontai, the newly crowned athletic director at the University of South Carolina, is already making his mark on the football program. Just last week, he granted head Coach Shane Beamer ...