Oct 7, 2006 · says above: mix powdered sugar with lemon flavored. kool-aid. But, I don't like the idea of yellow food coloring. She also mentions lemonade mix. Someone on another. blog …

Oct 3, 2010 · Thanks for all the answers! The recipe uses powdered sugar, meringue powder, warm water & lemon juice. I added a tablespoon of corn syrup and a tablespoon of water and …

Jul 24, 2010 · Thanks for the reply's. I use the recipe with powdered sugar, vanilla, and corn syrup. The cookies look fantastic but two days later they have this weird discoloring with my …

May 11, 2007 · I like to use the Twinkie filling recipe. It is made with marshmellow creme, shortening, vanilla, and powdered sugar. the exact recipe is in the recipe section. I also like to …

Dec 21, 2005 · The glaze consists of 1 cup powdered sugar, 2 tbs. milk, and gingerbread spices. I don't have room in my fridge, so I need to know before I possibly waste a whole lot of cookies …

Jun 5, 2009 · Sugar cookies are too soft to hold up to heavy decoration such as fondant. A rolled cookie dough (Vanilla, spice, gingerbread, chocolate) will do just fine. Also add up to 1 Tbsp of …

Feb 15, 2005 · Cream Cheese Cookies 1-8 ounce package cream cheese, room temperature 1/2 cup butter, soft 1 egg 1/4 teaspoon flavoring 1 (18.5 ounce box) cake mix Optional additives: …

Mar 2, 2007 · 6X is describing the partical size of the sugar. 6X sugar is primarly used for making icing. It is finer than the sugar you buy in the grocey store but not as fine as 10x. 10x sugar …

Dec 8, 2012 · Freeze decorated cookies in a single layer and then pack carefully into airtight containers. From this point on, the container MUST remain frozen at all times to prevent …

Dec 20, 2010 · I don't use the Wilton recipe and I also prefer pasteurized egg whites. I use the recipe Alton Brown has posted on food network website. I don't even taste the. Lemon juice. …