Here’s a classic Jewish recipe for Latkes, crispy potato pancakes that are especially popular during Hanukkah: ### Latkes (Potato Pancakes) he was **Ingredients:** - 4 medium potatoes, peeled and grated - 1 small onion, grated - 2 eggs, beaten - 1/4 cup flour or matzo meal - 1 teaspoon salt - 1/2 teaspoon pepper - Oil for frying (vegetable or canola oil) **Instructions:** 1. **Prepare the Potatoes and Onion:** Grate the potatoes and onion using a box grater or food processor. Place the grated mi